• 1370 N. RIVERWOODS ROAD
  • LINCOLNSHIRE, IL 60069
  • 8:00 AM - 4:00 PM MON-FRI
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<<  Grade 6 > Grade 6 - Additional Curricular Areas > Grade 6 - Family and Consumer Sciences

Family and Consumer Sciences

  • Demonstrate communication skills that contribute to positive relationships
  • Demonstrate effective listening and feedback techniques
  • Demonstrate practices and procedures that assure personal and workplace health and hygiene
  • Demonstrate safe food handling and preparation techniques that prevent cross contamination from potentially hazardous foods, between raw and ready-to-eat foods, and between animal and fish sources and other food products
  • Critique the selection of foods to promote a healthy lifestyle
  • Prepare various fruits, vegetables, starches, legumes, dairy products, fats, and oils using safe handling and professional preparation techniques. 
  • Prepare various salads, dressings, marinades, and spices using safe handling and professional preparation techniques.
  • Prepare breads, baked goods and desserts using safe handling and professional preparation techniques.
  • Demonstrate cooking methods that increase nutritional value, lower calorie and fat content, and utilize herbs and spices to enhance flavor.    
  • Prepare food for presentation and assessment.
  • Maintain test kitchen/ laboratory and related equipment and supplies.
  • Implement procedures that affect quality product performance.
  • Apply standards for food quality.  
  • Demonstrate professional skills in using a variety of equipment, tools, and supplies for fashion, apparel, and textile construction, alteration, and repair 

  • Our Mission:
  • To provide innovative learning experiences which empower each student to excel and make a difference in a diverse and interconnected world.
  • 1370 N. RIVERWOODS ROAD
  • LINCOLNSHIRE, IL 60069
  • 8:00 AM - 4:00 PM MON-FRI
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